Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/474535
Title: Black soya beans: nutritious and delicious
Authors: Indra Balaratnam
Keywords: Black soya beans
Protein
Dietary fibre
Fatty acids
Antioxidants
Traditional medicine
Issue Date: 17-May-2016
News Source: New Straits Times (NST)
Appears in Collections:Medical & Health Sciences Newspaper Article / Artikel Surat Khabar Perubatan & Sains Kesihatan

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