Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/468873
Title: Herring for the brain
Authors: Nadia Badarudin
Keywords: Herring
Brain
DHA
Decosahexaenoic acid
Fatty acid
Issue Date: 16-Aug-2016
News Source: New Straits Times (NST)
Appears in Collections:Medical & Health Sciences Newspaper Article / Artikel Surat Khabar Perubatan & Sains Kesihatan

Files in This Item:
File Description SizeFormat 
ukmvital_97761+SOURCE1+SOURCE1.0.PDF
  Restricted Access
749.45 kBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.