Please use this identifier to cite or link to this item:
https://ptsldigital.ukm.my/jspui/handle/123456789/519117| Title: | Kesan klorin dioksida terhadap salmonella dan vibrio parahaemolyticus dalam udang harimau (penaeus monodon) semasa pengeluaran udang sejuk beku di kilang |
| Authors: | Bah Piyan Tan |
| Supervisor: | Hayati Abdul Rahman |
| Keywords: | Shrimp culture - Malaysia Shrimp fisheries - Malaysia Shrimps - Malaysia |
| Issue Date: | 2006 |
| Call Number: | SH380.62.B349 2006 |
| Publisher: | UKM, Bangi |
| URI: | https://ptsldigital.ukm.my/jspui/handle/123456789/519117 |
| Appears in Collections: | Faculty of Science and Technology / Fakulti Sains dan Teknologi |
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.