Please use this identifier to cite or link to this item:
https://ptsldigital.ukm.my/jspui/handle/123456789/435822Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.date.accessioned | 2023-08-07T05:41:42Z | - |
| dc.date.available | 2023-08-07T05:41:42Z | - |
| dc.identifier.other | ukmvital:60876 | - |
| dc.identifier.uri | https://ptsldigital.ukm.my/jspui/handle/123456789/435822 | - |
| dc.language.iso | may | - |
| dc.subject | Salmonella--Daging | - |
| dc.title | Perkembangan dan penggunaan teknik elisa penentuan salmonella dalam daging dan hasil-hasil daging | - |
| dc.identifier.callno | Q180.M34B46 1993 semkat | - |
| dc.contributor.conferencename | Penyelidikan dan Pembangunan Sains dan Teknologi UKM Prosiding Bengkel IRPA-UKM Ke 2 | - |
| dc.coverage.conferencelocation | Allson Klana Hotel, Seremban, Negeri Sembilan | - |
| dc.date.conferencedate | 1993 | - |
| Appears in Collections: | Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ukmvital_60876+ABSTRACT+ABSTRACT.0.PDF Restricted Access | 202.37 kB | Adobe PDF |  View/Open |
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