Please use this identifier to cite or link to this item:
https://ptsldigital.ukm.my/jspui/handle/123456789/428880
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Farah D. Ghani | - |
dc.date.accessioned | 2023-08-04T07:02:57Z | - |
dc.date.available | 2023-08-04T07:02:57Z | - |
dc.identifier.other | ukmvital:67045 | - |
dc.identifier.uri | https://ptsldigital.ukm.my/jspui/handle/123456789/428880 | - |
dc.publisher | Jabatan Agronomi dan Kulturakebunan, Fakulti Pertanian, Universiti Pertanian Malaysia | - |
dc.subject | Colocasia esculenta | - |
dc.subject | Keladi | - |
dc.subject | Food value | - |
dc.title | The uses and food value of Keladi (Colocasia esculenta) | - |
dc.type | Seminar Papers | - |
dc.identifier.callno | SB320.2.S5 1982 katsem | - |
dc.contributor.conferencename | Simposium Tanaman Sayuran dan Hiasan di Tropika | - |
dc.coverage.conferencelocation | Serdang | - |
dc.date.conferencedate | 27-Oct-82 | - |
Appears in Collections: | Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding |
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.