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Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/426953
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dc.contributor.authorJamilah Bakar-
dc.contributor.authorMuhammad Yusop Abdullah-
dc.date.accessioned2023-08-04T04:47:56Z-
dc.date.available2023-08-04T04:47:56Z-
dc.identifier.otherukmvital:58044-
dc.identifier.urihttp://ptsldigitalv2.ukm.my:8080/jspui/handle/123456789/426953-
dc.publisherThe Faculty of Food Science and Biotechnology, Universiti Pertanian Malaysia dan ASEAN Food Handling-
dc.subjectA. Nobilis-
dc.subjectBighead carp-
dc.subjectFreshwater fish-
dc.subjectQuality changes-
dc.titleMonitoring the quality changes of freshwater fish. I: Bighead carp (A. Nobilis)kept at ambient temperature-
dc.typeSeminar Papers-
dc.identifier.callnoTX345.S45 1990 katsem-
dc.contributor.conferencenameSeminar on Advances in Food Research, 3rd-
dc.coverage.conferencelocationSerdang-
dc.date.conferencedate19-Nov-90-
Appears in Collections:Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding

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