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https://ptsldigital.ukm.my/jspui/handle/123456789/419146Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Tape N | - |
| dc.date.accessioned | 2023-08-04T02:49:01Z | - |
| dc.date.available | 2023-08-04T02:49:01Z | - |
| dc.identifier.other | ukmvital:47998 | - |
| dc.identifier.uri | https://ptsldigital.ukm.my/jspui/handle/123456789/419146 | - |
| dc.language.iso | en | - |
| dc.subject | Consumer | - |
| dc.subject | Food irradiation | - |
| dc.subject | Food irradiation | - |
| dc.subject | Consumer | - |
| dc.title | Acceptance of food irradiation by the consumer-a critical review of typical misconceptions | - |
| dc.type | Seminar Papers | - |
| dc.identifier.callno | TP371.8 .W46 1992c sem | - |
| dc.contributor.conferencename | WHO/IAEA/FAO Seminar on Harmonization of Regulations on Food Irradation in Asia and the Pacific | - |
| dc.coverage.conferencelocation | Kuala Lumpur | - |
| dc.date.conferencedate | 1992 | - |
| Appears in Collections: | Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding | |
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