Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/418965
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dc.contributor.authorChin Wei Yim-
dc.contributor.authorTan Soo Choon-
dc.contributor.authorSamsinah H. Hussain-
dc.date.accessioned2023-08-04T02:48:17Z-
dc.date.available2023-08-04T02:48:17Z-
dc.identifier.otherukmvital:47792-
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/418965-
dc.language.isoen-
dc.subjectLocal plants-
dc.subjectAmino acids content; Ulam-
dc.subjectAmino acids content-
dc.titleA preliminary study on the amino acids content of local plants-ulam-
dc.typeSeminar Papers-
dc.identifier.callnoRS164.I556 1993 sem-
dc.contributor.conferencenameInternational Conference on the Use of Traditional Medicine & Other Natural Products in Health Care-
dc.coverage.conferencelocationPenang, Malaysia-
dc.date.conferencedate08-Jun-93-
Appears in Collections:Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding

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