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https://ptsldigital.ukm.my/jspui/handle/123456789/418815Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Somchai P. | - |
| dc.contributor.author | Sundhagul M. | - |
| dc.date.accessioned | 2023-08-04T02:47:50Z | - |
| dc.date.available | 2023-08-04T02:47:50Z | - |
| dc.identifier.other | ukmvital:47615 | - |
| dc.identifier.uri | http://ptsldigitalv2.ukm.my:8080/jspui/handle/123456789/418815 | - |
| dc.publisher | UNEP, UNESCO, ICEO | - |
| dc.subject | Fish sauce fermentation industry | - |
| dc.subject | Thailand | - |
| dc.subject | Thailand | - |
| dc.subject | Fish sauce fermentation industry | - |
| dc.title | A critical review of the fish sauce fermentation industry in Thailand | - |
| dc.type | Seminar Papers | - |
| dc.identifier.callno | QR1.C65 1978 sem | - |
| dc.contributor.conferencename | Conference on Global Impacts of Applied Microbiology | - |
| dc.coverage.conferencelocation | Kuala Lumpur | - |
| dc.date.conferencedate | 1978 | - |
| Appears in Collections: | Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding | |
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