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Browsing by Author Lee Chin Choon
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Issue Date
Title
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A counter-current oil-vapour vacumm distillation method for the extraction of volatile flavour constituents of fats and oils. (Bhgn 2)
Ismail Abu Hassan
;
Karim Yaacob
;
Lee Chin Choon
;
Ling Swee Ing
;
International Oil Palm/Palm Oil Conferences
