Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/519202
Title: Formulation of mozzarella analogues using palm-based products
Authors: Karimah Ahmad
Keywords: Mozzarella cheese
Palm products
Issue Date: 2006
Call Number: SF272.M68K377 2006
Publisher: UKM, Bangi
Appears in Collections:Faculty of Science and Technology / Fakulti Sains dan Teknologi

Files in This Item:
There are no files associated with this item.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.