Please use this identifier to cite or link to this item:
https://ptsldigital.ukm.my/jspui/handle/123456789/475383| Title: | Perubahan aras sebatian fenolik dan keaktifan enzim fenilalanin amonia-liase, peroksidase dan polifenol oksidase semasa pemasakan buah betik |
| Authors: | Wong Yee Tim |
| Keywords: | Papaya Phenols |
| Issue Date: | 1990 |
| Call Number: | tesis QD341.P5W65 1990 |
| Publisher: | UKM, Bangi |
| Appears in Collections: | Faculty of Science and Technology / Fakulti Sains dan Teknologi |
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