Please use this identifier to cite or link to this item:
https://ptsldigital.ukm.my/jspui/handle/123456789/458570| Title: | Konsep makanan halal dalam Islam: proses label halal di Indonesia. |
| Authors: | Moenip Muhammad Ajir Abdi |
| Keywords: | Food - Religious aspects - Islam Food in the Qur'an Muslims - Dietary laws Muslims - Indonesia - Dietary laws |
| Issue Date: | 1998 |
| Call Number: | BP184.9.D5M645 1998 |
| Publisher: | UKM, Bangi |
| URI: | https://ptsldigital.ukm.my/jspui/handle/123456789/458570 |
| Appears in Collections: | Faculty of Islamic Studies / Fakulti Pengajian Islam |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ukmvital_1650+ABSTRACT+ABSTRACT.0.PDF Restricted Access | 846.22 kB | Adobe PDF | ![]() View/Open | |
| ukmvital_1650+Source+Source.0.PDF Restricted Access | 7.63 MB | Adobe PDF | ![]() View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

