Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/426110
Title: Low-fat meat products
Authors: Shay B.J.
Trout G.R.
Yng A.
Conference Name: Asia and Pacific Congress on Meat Science and Technology
Keywords: Meat products
Low-fat; Meat products
Conference Date: 24-Sep-93
Conference Location: Beijing China
Call Number: TS1955.A84 1993 sem
Appears in Collections:Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding

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