Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/424581
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dc.contributor.authorAminah Abdullah-
dc.contributor.authorNorimah Karim-
dc.contributor.authorRoselinKarim-
dc.date.accessioned2023-08-04T04:08:57Z-
dc.date.available2023-08-04T04:08:57Z-
dc.identifier.otherukmvital:54734-
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/424581-
dc.publisherPersatuan Pemakanan Malaysia-
dc.subjectComercially extruded snack foods-
dc.subjectSchool children-
dc.subjectSnack foods-
dc.subjectSnack foods-
dc.subjectSchool children-
dc.titleIntake of comercially extruded snack foods by rural primary school children-
dc.typeSeminar Papers-
dc.identifier.callnoQP141.A1S3 1987 katsem-
dc.contributor.conferencenameScientific Conference-
dc.coverage.conferencelocationKuala Lumpur-
dc.date.conferencedate28-Feb-87-
Appears in Collections:Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding

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