Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/424472
Full metadata record
DC FieldValueLanguage
dc.contributor.authorA.K. Baloch-
dc.date.accessioned2023-08-04T04:08:12Z-
dc.date.available2023-08-04T04:08:12Z-
dc.identifier.otherukmvital:54605-
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/424472-
dc.language.isoen-
dc.publisherCentral Mechanical Engineering Research Institute, Durgapur-
dc.subjectBlanching-
dc.subjectDehydration-
dc.subjectStability of Carrots-
dc.subjectSulfiting-
dc.subjectTemperature-
dc.titleInfluence of temperature, blanching and sulfiting on stability of carrots during dehydration-
dc.typeSeminar Papers-
dc.identifier.callnoTP363.A835 2005 kat j.2-
dc.contributor.conferencename4th Asia Pacific Drying Conference (ADC)-
dc.coverage.conferencelocationScience City, Kolkata, India-
dc.date.conferencedate2005-
Appears in Collections:Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding

Files in This Item:
There are no files associated with this item.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.