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  3. Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding
Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/423361
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dc.contributor.authorAhmad Zaharudin Idrus-
dc.contributor.authorNitewesojo Poedijono-
dc.contributor.authorZainab Hashim-
dc.date.accessioned2023-08-04T03:38:40Z-
dc.date.available2023-08-04T03:38:40Z-
dc.identifier.otherukmvital:53138-
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/423361-
dc.subjectFood-
dc.subjectLocally available materials; Food-
dc.subjectFormulation-
dc.subjectLocally-
dc.titleFormulation of an enriched food from locally available materials-
dc.typeSeminar Papers-
dc.identifier.callnoTX553.P7S92 1979 katsem n.1-
dc.contributor.conferencenameSymposium on Protein Rich Food in Asean-
dc.coverage.conferencelocationKuala Lumpur-
dc.date.conferencedate12-Jul-79-
Appears in Collections:Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding

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