Please use this identifier to cite or link to this item:
https://ptsldigital.ukm.my/jspui/handle/123456789/422954Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Lee Yi-long | - |
| dc.contributor.author | Yang Jeng-Huh | - |
| dc.date.accessioned | 2023-08-04T03:30:37Z | - |
| dc.date.available | 2023-08-04T03:30:37Z | - |
| dc.identifier.other | ukmvital:52612 | - |
| dc.identifier.uri | https://ptsldigital.ukm.my/jspui/handle/123456789/422954 | - |
| dc.subject | Pre-stressed pigs | - |
| dc.subject | Bleeding degree | - |
| dc.subject | Evaluation; Slaughtered pigs | - |
| dc.subject | Bleeding degree | - |
| dc.subject | Evaluation | - |
| dc.title | Evaluation on bleeding degree of pre-stressed and slaughtered pigs: a simple spectrophotoemetry of meat pigments | - |
| dc.type | Seminar Papers | - |
| dc.identifier.callno | TS1955.A84 1993 sem | - |
| dc.contributor.conferencename | Asia and Pacific Congress on Meat Science and Technology | - |
| dc.coverage.conferencelocation | Beijing, China | - |
| dc.date.conferencedate | 24-Sep-93 | - |
| Appears in Collections: | Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding | |
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.