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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Saffiah Abdullah Khir | - |
dc.contributor.author | Suhaila Mohamed | - |
dc.date.accessioned | 2023-08-04T03:21:50Z | - |
dc.date.available | 2023-08-04T03:21:50Z | - |
dc.identifier.other | ukmvital:51978 | - |
dc.identifier.uri | https://ptsldigital.ukm.my/jspui/handle/123456789/422408 | - |
dc.publisher | The Faculty of Food Science and Biotechnology, Universiti Pertanian Malaysia dan ASEAN Food Handling | - |
dc.subject | Pineapples | - |
dc.subject | Paraffin waxing | - |
dc.subject | Shrinkwrapping | - |
dc.subject | Pineapple | - |
dc.title | Effect of shrinkwrapping and paraffin waxing on the shelf life of pineapple stored at various temperatures | - |
dc.type | Seminar Papers | - |
dc.identifier.callno | TX345.S45 1990 katsem | - |
dc.contributor.conferencename | Seminar on Advances in Food Research | - |
dc.coverage.conferencelocation | Serdang | - |
dc.date.conferencedate | 19-Nov-90 | - |
Appears in Collections: | Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding |
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