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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Shyam S. Sablani | - |
dc.date.accessioned | 2023-08-04T03:18:42Z | - |
dc.date.available | 2023-08-04T03:18:42Z | - |
dc.identifier.other | ukmvital:51693 | - |
dc.identifier.uri | https://ptsldigital.ukm.my/jspui/handle/123456789/422165 | - |
dc.publisher | Central Mechanical Engineering Research Institute, Durgapur | - |
dc.subject | Biomaterials | - |
dc.subject | Nutritional | - |
dc.subject | Quality | - |
dc.subject | Food drying | - |
dc.title | Drying of food and biomaterials: retention of nutritional/functional quality | - |
dc.type | Seminar Papers | - |
dc.identifier.callno | TP363.A835 2005 kat j.2 | - |
dc.contributor.conferencename | 4th Asia Pacific Drying Conference (ADC) | - |
dc.coverage.conferencelocation | Science City, Kolkata, India | - |
dc.date.conferencedate | 2005 | - |
Appears in Collections: | Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding |
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