Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/421009
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dc.contributor.authorA. Abdullah-
dc.contributor.authorAbdul Salam Babji-
dc.contributor.authorHock O.P.-
dc.date.accessioned2023-08-04T03:09:42Z-
dc.date.available2023-08-04T03:09:42Z-
dc.identifier.otherukmvital:50281-
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/421009-
dc.publisherFakulti Sains Hayat, Universiti Kebangsaan Malaysia-
dc.subjectBeef patties-
dc.subjectSoya proteins-
dc.subjectSoya proteins-
dc.subjectBeef patties-
dc.titleComparison of three methodologies for quantifying soya proteins in beef patties-
dc.typeSeminar Papers-
dc.identifier.callnoQH315.S55 1988 semkat n.2-
dc.contributor.conferencenameSimposium Biologi Kebangsaan ke III-
dc.coverage.conferencelocationSubang Jaya-
dc.date.conferencedate22-Nov-88-
Appears in Collections:Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding

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