Please use this identifier to cite or link to this item:
https://ptsldigital.ukm.my/jspui/handle/123456789/420979Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Kueh T.K. | - |
| dc.contributor.author | Paulus A.D. | - |
| dc.contributor.author | Sim S.L. | - |
| dc.contributor.author | Wong T.H. | - |
| dc.date.accessioned | 2023-08-04T03:09:36Z | - |
| dc.date.available | 2023-08-04T03:09:36Z | - |
| dc.identifier.other | ukmvital:50246 | - |
| dc.identifier.uri | https://ptsldigital.ukm.my/jspui/handle/123456789/420979 | - |
| dc.publisher | Universiti Pertanian Malaysia , Bintuluu campus, Department of Agricutural Sarawak, Pepper Marketing | - |
| dc.subject | Pepper -- Diversity | - |
| dc.title | Comparative performance of three varieties of pepper | - |
| dc.type | Seminar Papers | - |
| dc.identifier.callno | HD9211.P453M36 katsem | - |
| dc.contributor.conferencename | Pepper Conference | - |
| dc.coverage.conferencelocation | Kuching | - |
| dc.date.conferencedate | 08-Dec-92 | - |
| Appears in Collections: | Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding | |
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.