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Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/419330
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dc.contributor.authorWong T.H-
dc.date.accessioned2023-08-04T02:51:07Z-
dc.date.available2023-08-04T02:51:07Z-
dc.identifier.otherukmvital:48212-
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/419330-
dc.publisherUniversiti Pertanian Malaysia Cawangan Sarawak; Ministry of Agriculture and Community Development Sa-
dc.subjectPepper cultivation-
dc.subjectAgronomic recommendations-
dc.subjectPepper cultivation-
dc.subjectSarawak-
dc.subjectSarawak-
dc.subjectPepper cultivation-
dc.titleAgronomic recommendations for pepper cultivation in Sarawak-
dc.typeSeminar Papers-
dc.identifier.callnoSB307.P5 P46 katsem-
dc.contributor.conferencenameNational Conference on Pepper in Malaysia-
dc.coverage.conferencelocationKuching-
dc.date.conferencedate16-Dec-85-
Appears in Collections:Seminar Papers/ Proceedings / Kertas Kerja Seminar/ Prosiding

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