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Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/783697
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dc.contributor.authorRosniza Kassim-
dc.date.accessioned2026-06-18T02:11:01Z-
dc.date.available2026-06-18T02:11:01Z-
dc.date.issued2026-04-
dc.identifier.issn0128-6579en_US
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/783697-
dc.language.isomayen_US
dc.publisherDewan Bahasa Pustakaen_US
dc.relation.haspartDewan Kosmiken_US
dc.subjectTanaman hiasanen_US
dc.subjectGastronomien_US
dc.subjectInovasi makananen_US
dc.titleBunga Viola cornuta: daripada kilang tanaman kepada hidangan premiumen_US
dc.typeJournal Articleen_US
dc.format.pages44-47en_US
dc.identifier.callnoSiri TP983.A1D33en_US
dc.format.issue4en_US
Appears in Collections:Dewan Bahasa dan Pustaka (DBP) Journal/ Jurnal Terbitan Dewan Bahasa dan Pustaka (DBP)

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