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  2. Newspaper Article / Artikel Surat Khabar
  3. Medical & Health Sciences Newspaper Article / Artikel Surat Khabar Perubatan & Sains Kesihatan
Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/778057
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DC FieldValueLanguage
dc.contributor.authorHazira Ahmad Zaidi-
dc.date.accessioned2025-02-25T07:53:47Z-
dc.date.available2025-02-25T07:53:47Z-
dc.date.issued2025-02-22-
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/778057-
dc.language.isomayen_US
dc.relation.haspartBerita Harian (BH)en_US
dc.subjectGastritisen_US
dc.subjectRadang peruten_US
dc.subjectCapsaicinen_US
dc.subjectAsid refluken_US
dc.titleKebaikan, keburukan makanan pedasen_US
dc.typeNews Articleen_US
dc.format.pages30en_US
dc.identifier.columnZon Sihaten_US
Appears in Collections:Medical & Health Sciences Newspaper Article / Artikel Surat Khabar Perubatan & Sains Kesihatan

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