Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/774319
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dc.contributor.authorETX Daily Up-
dc.date.accessioned2024-06-13T04:01:40Z-
dc.date.available2024-06-13T04:01:40Z-
dc.date.issued2024-06-12-
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/774319-
dc.language.isoenen_US
dc.relation.haspartNew Straits Times (NST)en_US
dc.subjectFish oilen_US
dc.subjectCardiovascular healthen_US
dc.subjectCardiovascular diseaseen_US
dc.subjectDietary supplementsen_US
dc.titleIs fish oil good for everyone?en_US
dc.typeNews Articleen_US
dc.format.pages10en_US
dc.identifier.columnLife & Times/ Healen_US
Appears in Collections:Medical & Health Sciences Newspaper Article / Artikel Surat Khabar Perubatan & Sains Kesihatan

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