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Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/772478
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dc.contributor.authorSuwardi Afandi Ahmad-
dc.date.accessioned2024-01-20T04:01:21Z-
dc.date.available2024-01-20T04:01:21Z-
dc.date.issued2024-01-
dc.identifier.issn0128-8520en_US
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/772478-
dc.language.isomayen_US
dc.publisherDewan Bahasa dan Pustakaen_US
dc.relation.haspartDewan Ekonomien_US
dc.subjectBekalan makananen_US
dc.subjectSektor pertanianen_US
dc.subjectIndustri agromakananen_US
dc.titleCabaran mendepani isu sekuriti makananen_US
dc.typeJournal Articleen_US
dc.format.pages20-26en_US
dc.identifier.callnoSiri HC445.5.D33 2024en_US
dc.format.issue1en_US
Appears in Collections:Dewan Bahasa dan Pustaka (DBP) Journal/ Jurnal Terbitan Dewan Bahasa dan Pustaka (DBP)

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