Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/692837
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dc.contributor.authorSaiful Irwan Zubairi-
dc.date.accessioned2023-12-27T03:42:53Z-
dc.date.available2023-12-27T03:42:53Z-
dc.date.issued05/2023-
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/692837-
dc.publisherDewan Bahasa dan Pustaka-
dc.relation.haspartDewan Kosmik-
dc.subjectPenyediaan makanan-
dc.subjectMakanan bersih-
dc.titleUsah pandang ringan aspek penyediaan makanan bersih dan selamat-
dc.typeJournal Article-
dc.format.pages54-55-
dc.identifier.callnoSiri TP983.A1D33 2023-
dc.format.issue5-
Appears in Collections:Dewan Bahasa dan Pustaka (DBP) Journal/ Jurnal Terbitan Dewan Bahasa dan Pustaka (DBP)

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