Please use this identifier to cite or link to this item:
https://ptsldigital.ukm.my/jspui/handle/123456789/659082Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Abirami Durai | |
| dc.contributor.author | Samuel Ong | |
| dc.date.accessioned | 2023-12-19T09:34:25Z | - |
| dc.date.available | 2023-12-19T09:34:25Z | - |
| dc.date.issued | 2019-09-15 | |
| dc.identifier.other | ukmvital:112701 | |
| dc.identifier.uri | https://ptsldigital.ukm.my/jspui/handle/123456789/659082 | - |
| dc.description | Food | |
| dc.language.iso | en | |
| dc.relation.haspart | The Star | |
| dc.subject | Peranakan community | |
| dc.subject | Culinary diversity | |
| dc.subject | Kampong China | |
| dc.subject | Peranakan Chinese Terengganu | |
| dc.title | Little–known Peranakans | |
| dc.type | News Article | |
| Appears in Collections: | Malay Civilization Newspaper Article / Artikel Surat Khabar Tamadun Melayu | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ukmvital_112701+Source01+Source010.PDF Restricted Access | 5.22 MB | Adobe PDF | View/Open |
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