Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/654389
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dc.contributor.authorSiti Aminah Mohd. Yusof
dc.contributor.authorAmir Hafiz Abd. Rahman
dc.date.accessioned2023-12-19T04:01:12Z-
dc.date.available2023-12-19T04:01:12Z-
dc.date.issued2017-06-28
dc.identifier.otherukmvital:106376
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/654389-
dc.descriptionGema Aidilfitri
dc.language.isomay
dc.relation.haspartKosmo
dc.subjectMasakan tradisional
dc.subjectRendang
dc.titleKepakaran Chef Parthiban masak 16 jenis rendang
dc.typeNews Article
Appears in Collections:Malay Civilization Newspaper Article / Artikel Surat Khabar Tamadun Melayu

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