Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/640113
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dc.contributor.authorNor Aina Hamzah
dc.contributor.authorMohd Azlim Zainury
dc.contributor.authorNor Farhana Yaacob
dc.contributor.authorSuzana Shahar (UKM)
dc.date.accessioned2023-11-22T00:11:16Z-
dc.date.available2023-11-22T00:11:16Z-
dc.date.issued2019-09-09
dc.identifier.otherukmvital:111996
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/640113-
dc.language.isomay
dc.relation.haspartSinar
dc.subjectPemakanan
dc.subjectSenaman
dc.subjectUsia
dc.titleKunyah makanan perlahan-lahan
dc.typeNews Article
dc.format.pages18 - 19
Appears in Collections:UKM Newspaper Article / Artikel Surat Khabar UKM

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