Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/636941
Title: Taste' other cultures through food
Authors: Sabariah Mohamed Salleh (UKM)
Keywords: Cuisine
Culture
Food
Issue Date: 5-Apr-2017
Description: Opinion
News Source: New Straits Times (NST)
Pages: 19
URI: https://ptsldigital.ukm.my/jspui/handle/123456789/636941
Appears in Collections:UKM Newspaper Article / Artikel Surat Khabar UKM

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