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https://ptsldigital.ukm.my/jspui/handle/123456789/587462
Title: | Preparation of CBS from palm olein and sal using high selectivity hydrogenation process |
Authors: | A.R. Embong M.S. Md. Ali Tan B.K. |
Keywords: | Cocoa butter substitute hydrogenation penghidrogenan tukaran lemak koko |
Issue Date: | 1992 |
News Source: | Sains Malaysiana |
ISSN: | 0126-6039 |
Call Number: | Siri Q1.S23 |
Publisher: | Penerbit UKM |
Appears in Collections: | UKM Journal Article / Artikel Jurnal UKM |
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