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https://ptsldigital.ukm.my/jspui/handle/123456789/587131Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Chaudry | - |
| dc.contributor.author | Muhammad Ashraf | - |
| dc.date.accessioned | 2023-11-06T08:51:39Z | - |
| dc.date.available | 2023-11-06T08:51:39Z | - |
| dc.date.issued | 2003 | - |
| dc.identifier.issn | 0126-6039 | - |
| dc.identifier.other | ukmvital:12206 | - |
| dc.identifier.uri | https://ptsldigital.ukm.my//jspui/handle/123456789/587131 | - |
| dc.language.iso | en | - |
| dc.publisher | Penerbit UKM | - |
| dc.relation.haspart | Sains Malaysiana | - |
| dc.relation.uri | http://journalarticle.ukm.my,http://www.ukm.my/jsm/ | - |
| dc.subject | Flour | - |
| dc.subject | Oilseed Flours | - |
| dc.subject | Protein | - |
| dc.title | In-vitro digestibility and functionality of heated and defatted oilseed flours | - |
| dc.type | Journal Article | - |
| dc.identifier.callno | Siri Q1.S23 | - |
| Appears in Collections: | UKM Journal Article / Artikel Jurnal UKM | |
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