Association between Oxidative DNA Damage, Fruits and Vegetables Intake with Breast Cancer: A Preliminary Study in Klang Valley = Hubungan di antara Kerosakan DNA Oksidatif, Pengambilan Buah-Buahan dan Sayur-Sayuran dengan Kanser Payudara: Suatu Kajian Awal di Lembah Klang

Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/585886

Full metadata record

DC Field	Value	Language
dc.contributor.author	Kim Tiu Teng	-
dc.contributor.author	Nor Fadilah Rajab	-
dc.contributor.author	Suzana Shahar	-
dc.date.accessioned	2023-11-06T08:28:42Z	-
dc.date.available	2023-11-06T08:28:42Z	-
dc.date.issued	2008	-
dc.identifier.issn	1675-8161	-
dc.identifier.other	ukmvital:11290	-
dc.identifier.uri	https://ptsldigital.ukm.my//jspui/handle/123456789/585886	-
dc.language.iso	en	-
dc.publisher	Penerbit UKM	-
dc.relation.haspart	Jurnal Sains Kesihatan Malaysia	-
dc.relation.uri	http://journalarticle.ukm.my	-
dc.subject	Alkaline Comet Assay	-
dc.subject	breast cancer	-
dc.subject	DNA oxidative damage	-
dc.subject	Fruits and vegetables	-
dc.subject	Kerosakan oksidatif DNA	-
dc.title	Association between Oxidative DNA Damage, Fruits and Vegetables Intake with Breast Cancer: A Preliminary Study in Klang Valley = Hubungan di antara Kerosakan DNA Oksidatif, Pengambilan Buah-Buahan dan Sayur-Sayuran dengan Kanser Payudara: Suatu Kajian Awal di Lembah Klang	-
dc.type	Journal Article	-
dc.identifier.callno	Siri R97.J87	-
Appears in Collections:	UKM Journal Article / Artikel Jurnal UKM

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