Please use this identifier to cite or link to this item:
https://ptsldigital.ukm.my/jspui/handle/123456789/519516
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Ros-Haniza Borhan | - |
dc.date.accessioned | 2023-10-17T08:12:36Z | - |
dc.date.available | 2023-10-17T08:12:36Z | - |
dc.date.issued | 2013 | - |
dc.identifier.other | ukmvital:76392 | - |
dc.identifier.uri | https://ptsldigital.ukm.my/jspui/handle/123456789/519516 | - |
dc.description | PhD | - |
dc.language.iso | may | - |
dc.publisher | UKM, Bangi | - |
dc.relation | Faculty of Science and Technology / Fakulti Sains dan Teknologi | - |
dc.rights | UKM | - |
dc.subject | Penghasilan gantian | - |
dc.subject | Lemak koko | - |
dc.subject | Lemak sawit triasilgliserol | - |
dc.subject | Food -- Composition | - |
dc.subject | Food -- Fat content | - |
dc.subject | Oil palm | - |
dc.title | Penghasilan gantian lemak koko berstruktur (SCBS) berasaskan lemak sawit dengan triasilgliserol berantai sederhana (MCT) | - |
dc.type | theses | - |
dc.format.pages | 155 | - |
dc.identifier.callno | TX531 .R676 2013-thesis | - |
dc.identifier.barcode | 000039 | - |
Appears in Collections: | Faculty of Science and Technology / Fakulti Sains dan Teknologi |
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.