Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/468301
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dc.date.accessioned2023-10-03T02:32:14Z-
dc.date.available2023-10-03T02:32:14Z-
dc.date.issued2016-06-21
dc.identifier.otherukmvital:84814
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/468301-
dc.language.isoen
dc.relation.haspartThe Star
dc.subjectWhole grains
dc.subjectFibre
dc.subjectCholesterol levels
dc.subjectBeta-glucan
dc.subjectBad cholesterol
dc.subjectGood cholesterol
dc.titleLower cholesterol with whole grains
dc.typeNews Article
Appears in Collections:Medical & Health Sciences Newspaper Article / Artikel Surat Khabar Perubatan & Sains Kesihatan

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