Please use this identifier to cite or link to this item:
https://ptsldigital.ukm.my/jspui/handle/123456789/468238Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Karen Kaplan | |
| dc.date.accessioned | 2023-10-03T02:31:19Z | - |
| dc.date.available | 2023-10-03T02:31:19Z | - |
| dc.date.issued | 2016-06-12 | |
| dc.identifier.other | ukmvital:84611 | |
| dc.identifier.uri | https://ptsldigital.ukm.my/jspui/handle/123456789/468238 | - |
| dc.language.iso | en | |
| dc.relation.haspart | The Star | |
| dc.subject | Salt | |
| dc.subject | Sodium consumption | |
| dc.subject | High blood pressure | |
| dc.subject | US FDA | |
| dc.subject | Short-term target | |
| dc.subject | Cream cheese | |
| dc.title | Calling for less salt | |
| dc.type | News Article | |
| Appears in Collections: | Medical & Health Sciences Newspaper Article / Artikel Surat Khabar Perubatan & Sains Kesihatan | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ukmvital_84611+SOURCE1+SOURCE1.0.PDF Restricted Access | 474.73 kB | Adobe PDF | View/Open |
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