Please use this identifier to cite or link to this item:
https://ptsldigital.ukm.my/jspui/handle/123456789/463059Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Karuppannan Illango | |
| dc.date.accessioned | 2023-09-25T09:15:04Z | - |
| dc.date.available | 2023-09-25T09:15:04Z | - |
| dc.date.issued | 1987 | |
| dc.identifier.other | ukmvital:2258 | |
| dc.identifier.uri | https://ptsldigital.ukm.my/jspui/handle/123456789/463059 | - |
| dc.language.iso | may | |
| dc.publisher | UKM, Bangi | |
| dc.relation | Faculty of Science and Technology / Fakulti Sains dan Teknologi | |
| dc.rights | UKM | |
| dc.subject | Biological chemistry | |
| dc.subject | Oil palm | |
| dc.title | Perubahan biokimia semasa perkembangan dan pemasakan buah kelapa sawit (Elaeis Guneensis) | |
| dc.type | theses | |
| dc.identifier.callno | 4 QA 766.K45 1988 | |
| Appears in Collections: | Faculty of Science and Technology / Fakulti Sains dan Teknologi | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ukmvital_2258+ABSTRACT+ABSTRACT.0.PDF Restricted Access | 619.44 kB | Adobe PDF |  View/Open | |
| ukmvital_2258+Source+Source.0.PDF Restricted Access | 3.98 MB | Adobe PDF |  View/Open |
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