Please use this identifier to cite or link to this item:
https://ptsldigital.ukm.my/jspui/handle/123456789/389235Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Sharifa Ezat Wan Puteh, UKM | - |
| dc.date.accessioned | 2022-12-20T04:22:00Z | - |
| dc.date.available | 2022-12-20T04:22:00Z | - |
| dc.date.issued | 2022-06-08 | - |
| dc.identifier.uri | https://ptsldigital.ukm.my/jspui/handle/123456789/389235 | - |
| dc.language.iso | en | en_US |
| dc.relation.haspart | The Star | en_US |
| dc.subject | Food safety | en_US |
| dc.subject | Foodborne illnesses | en_US |
| dc.subject | Food poisoning | en_US |
| dc.title | Expert : be wary of food sources to avoid deadly ailments | en_US |
| dc.type | News Article | en_US |
| dc.format.pages | 5 | en_US |
| dc.identifier.column | Nation | en_US |
| Appears in Collections: | UKM Newspaper Article / Artikel Surat Khabar UKM | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 08062022_TS_expertbewary.pdf Restricted Access | 375.61 kB | Adobe PDF |  View/Open |
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