Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/779398
Title: Bahaya makan kentang, bawang bertunas
Authors: HALINA MD. NOOR
Keywords: Glycoalkaloids
Kentang bertunas
Issue Date: 28-Jan-2024
News Source: Utusan Malaysia (UM)
Pages: Dalam talian
URI: https://ptsldigital.ukm.my/jspui/handle/123456789/779398
Appears in Collections:Medical & Health Sciences Newspaper Article / Artikel Surat Khabar Perubatan & Sains Kesihatan

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