Please use this identifier to cite or link to this item:
https://ptsldigital.ukm.my/jspui/handle/123456789/776575Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.date.accessioned | 2024-11-19T06:30:13Z | - |
| dc.date.available | 2024-11-19T06:30:13Z | - |
| dc.date.issued | 2024-11-09 | - |
| dc.identifier.uri | https://ptsldigital.ukm.my/jspui/handle/123456789/776575 | - |
| dc.language.iso | may | en_US |
| dc.relation.haspart | Berita Harian (BH) | en_US |
| dc.subject | Nutrien | en_US |
| dc.subject | Vtamin | en_US |
| dc.subject | Serat | en_US |
| dc.subject | Mineral | en_US |
| dc.subject | Antioksidan | en_US |
| dc.subject | Antikanser | en_US |
| dc.title | 5 khasiat bawang untuk kesihatan | en_US |
| dc.type | News Article | en_US |
| dc.format.pages | 35 | en_US |
| dc.identifier.column | Zon Sihat | en_US |
| Appears in Collections: | Medical & Health Sciences Newspaper Article / Artikel Surat Khabar Perubatan & Sains Kesihatan | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 5 khasiat bawang untuk kesihatan.pdf Restricted Access | 1.13 MB | Adobe PDF | View/Open |
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