Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/641175
Full metadata record
DC FieldValueLanguage
dc.contributor.authorHoe-Han Goh (UKM)
dc.date.accessioned2023-11-22T00:29:19Z-
dc.date.available2023-11-22T00:29:19Z-
dc.date.issued2020-09-18
dc.identifier.otherukmvital:123838
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/641175-
dc.language.isoen
dc.relation.haspartNew Straits Times (NST)
dc.subjectFood supply
dc.subjectFood supply chains
dc.titleThe future of food, nutrition
dc.typeNews Article
dc.format.pages12
Appears in Collections:UKM Newspaper Article / Artikel Surat Khabar UKM

Files in This Item:
File Description SizeFormat 
ukmvital_123838+Source01+Source010.PDF
  Restricted Access
1.79 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.