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https://ptsldigital.ukm.my/jspui/handle/123456789/587255
Title: | Properties of Coating Systems During the Initial Period of Deep-Fat Frying as Affected by Flour Type, Temperature and Pressure |
Authors: | Aminah Abdullah Mohamad Yusof Maskat Salma Mohamad Yusop Wan Aida Wan Mustapha |
Keywords: | Coating flour type frying pressure temperature |
Issue Date: | 2009 |
News Source: | Sains Malaysiana |
ISSN: | 0126-6039 |
Call Number: | Siri Q1.S23 |
Publisher: | Penerbit UKM |
Appears in Collections: | UKM Journal Article / Artikel Jurnal UKM |
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