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  2. Master Thesis / Tesis Master
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Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/476261
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dc.contributor.authorMuhammad Azmil Fahmi-
dc.date.accessioned2023-10-06T09:15:26Z-
dc.date.available2023-10-06T09:15:26Z-
dc.date.issued2014-
dc.identifier.otherukmvital:78669-
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/476261-
dc.descriptionSarjana Teknologi Maklumat-
dc.language.isomay-
dc.publisherUKM, Bangi-
dc.relationFaculty of Information Science and Technology / Fakulti Teknologi dan Sains Maklumat-
dc.rightsUKM-
dc.subjectKerangka kerja e-restoran-
dc.subjectTitik kawalan kritikal-
dc.subjectDissertations, Academic -- Malaysia-
dc.titleKerangka kerja e-restoran dengan titik kawalan kritikal analisis bahaya-
dc.typetheses-
dc.format.pages112-
dc.identifier.callnoTX911.3.S24.M834 2014 3 tesis-
dc.identifier.barcode001008-
Appears in Collections:Faculty of Information Science and Technology / Fakulti Teknologi dan Sains Maklumat

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