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Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/475023
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dc.contributor.authorAinul Hafiza Abdul Hair-
dc.date.accessioned2023-10-05T06:37:11Z-
dc.date.available2023-10-05T06:37:11Z-
dc.date.issued2006-
dc.identifier.otherukmvital:1586-
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/475023-
dc.language.isomay-
dc.publisherUKM, Bangi-
dc.relationFaculty of Science and Technology / Fakulti Sains dan Teknologi-
dc.rightsUKM-
dc.subjectHoney - Analysis-
dc.titlePencirian dan kestabilan madu tempatan untuk pembalut luka hidrogel bersifat antibakteria-
dc.typeTheses-
dc.identifier.callnoSF539.A366 2006-
Appears in Collections:Faculty of Science and Technology / Fakulti Sains dan Teknologi

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