Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/473306
Full metadata record
DC FieldValueLanguage
dc.contributor.authorNor 'Asyikin Mat Hayin
dc.date.accessioned2023-10-03T10:44:52Z-
dc.date.available2023-10-03T10:44:52Z-
dc.date.issued2020-10-25
dc.identifier.otherukmvital:124382
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/473306-
dc.language.isomay
dc.relation.haspartMetro
dc.subjectA2 beta-casein
dc.subjectSusu kambing
dc.subjectTinggi kalsium
dc.subjectVitamin D
dc.subjectOsteoporosis
dc.subjectConjugate lenoleic acid
dc.subjectPerkembangan otak
dc.titleSusu kambing besar manfaatnya!
dc.typeNews Article
Appears in Collections:Medical & Health Sciences Newspaper Article / Artikel Surat Khabar Perubatan & Sains Kesihatan

Files in This Item:
File Description SizeFormat 
ukmvital_124382+Source01+Source010.PDF
  Restricted Access
1.65 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.