Please use this identifier to cite or link to this item:
https://ptsldigital.ukm.my/jspui/handle/123456789/472117
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.date.accessioned | 2023-10-03T07:26:50Z | - |
dc.date.available | 2023-10-03T07:26:50Z | - |
dc.date.issued | 2019-05-14 | |
dc.identifier.other | ukmvital:111659 | |
dc.identifier.uri | https://ptsldigital.ukm.my/jspui/handle/123456789/472117 | - |
dc.language.iso | en | |
dc.relation.haspart | New Straits Times (NST) | |
dc.subject | Fruits | |
dc.subject | Vegetables | |
dc.subject | Juice | |
dc.subject | Antioxidants | |
dc.subject | Nutrition | |
dc.title | Juicing done right | |
dc.type | News Article | |
Appears in Collections: | Medical & Health Sciences Newspaper Article / Artikel Surat Khabar Perubatan & Sains Kesihatan |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
ukmvital_111659+Source01+Source010.PDF Restricted Access | 1.55 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.