Please use this identifier to cite or link to this item: https://ptsldigital.ukm.my/jspui/handle/123456789/468377
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dc.contributor.authorNasuha Badrul Huzaini
dc.date.accessioned2023-10-03T02:33:21Z-
dc.date.available2023-10-03T02:33:21Z-
dc.date.issued2016-07-02
dc.identifier.otherukmvital:85241
dc.identifier.urihttps://ptsldigital.ukm.my/jspui/handle/123456789/468377-
dc.language.isomay
dc.relation.haspartBerita Harian (BH)
dc.subjectPemakanan
dc.subjectAir mineral
dc.subjectSaiz hidangan
dc.subjectPemilihan makanan
dc.subjectBuah-buahan
dc.titleKawal selera ketika beraya
dc.typeNews Article
Appears in Collections:Medical & Health Sciences Newspaper Article / Artikel Surat Khabar Perubatan & Sains Kesihatan

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