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Results 2051-2060 of 25569 (Search time: 0.014 seconds).
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PreviewIssue DateTitleAuthor(s)
-Food and nutrition policy development in the western pacific region of WHOCharrondiere U. Ruth; Darnton-Hill Ian; Nair N.V.K.; Volmanen Petri; Asian Congress of Nutrition
-Focus on intelligibillity : maximizing oral performance as a new trend in EFLPurwanto Sugeng; RELC Seminar on Learners and Language Learning
-Food irradiation technology-a general overview of its benefits and limitationsTape N; WHO/IAEA/FAO Seminar on Harmonization of Regulations on Food Irradation in Asia and the Pacific, Kua, Kuala Lumpur
-Food composition programme in Malaysia and its coordination with regional networksTee E-Siong; Asian Congress of Nutrition
-Food policy: the government perspectiveWan Ibrahim Wan Daud; Seminar Kebangsaan Mengenai Isu-Isu Sekuriti dan Dasar Makanan
-Follow-up technology transfer projects: digestion, absorption and assimilationZhang Ceyi; Pacific Economic Cooperation. Science and Technology Symposium
-Food crop sector: time for revitalizationWan Ibrahim Wan Daud; National Seminar on National Agricultural Policy (NAP): an agenda for change
-Fluidized bed dryers-recent advancesW.R.W. Daud; 4th Asia Pacific Drying Conference (ADC)
-Food choices and resources of the Lundayeh of the Ulu Padas, SabahHoare Alison; Borneo Research Council Seventh Biennial International Conference 21st Century Borneo Issues In Development
-Freedom fighters? terrorists? or religious fumdamentalists? the post-September 11 quandary in Southeast AsiaKamarulnizam Abdullah; Southeast Asian Conflict Studies Network (SEACSN) Regional Workshop 4th

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